Preheat the stone first for 15-20 minutes before baking the pizza on it. Do not season with olive oil or other cooking oils. Always place your pizza directly onto the pizza stone.
Articles in this section
- How do I use my pizzastone?
- How long do I need to preheat my stone before use?
- Is my pizza stone oven safe?
- What material is my pizza stone made of?
- Can I put the bamboo lid in the freezer?
- Can I put the bamboo lid in the fridge?
- Is the bamboo lid airtight?
- What can I use the bamboo lid for?
- Can I put the bamboo lid in the microwave?
- Can I put the bamboo lid in the oven?