Not all KitchenAid thermometers are designed to be left in food while cooking. Thermometers made primarily of plastic are not designed for oven use. The following models are designed for oven use: Leave-In Meat Thermometer, Oven Thermometer, and Probe and Wire.
Articles in this section
- Is my KitchenAid Scale accurate?
- The alarm on my timer isn't loud enough for me to hear. How can I fix this?
- The backlight on my Single Event Timer goes off before I can read it. How can I get the backlight to stay on longer?
- Why did the glass on my Oven Thermometer get discoloured?
- Why does the needle on my Leave-In Meat Thermometer spin when I place it in meat before cooking?
- Can I leave my thermometer in food while cooking?